Description
“Casa Modena” Spicy Napoli Sausage
Salami defined as “Napoli” is a product made in the whole Campania region.
With a compact, non-elastic consistency, this salami has a sweet and characteristic slightly spicy taste.
Though delicious and hearty when sandwiched between two slices of soft white bread, there are other ways to eat meaty salami.
Add it to your pasta, pizza, salad, or serve it as an addictive snack mix.
